Showing posts with label travel tips. Show all posts
Showing posts with label travel tips. Show all posts

Wednesday, May 22, 2013

The (Anti-)Solo Traveler Diaries (HK-Macau Edition): The Hotels in Macau

I'll start this post with a tip: when in Macau, go beyond the posh hotels. Go to Senado Square. Go to the Sao Paolo Church. Eat some egg tarts. Unless you're after the 'sarap buhay' feel of the Macau casino-hotels.

I'm saying this because we went on a day trip (no, make it a two-hour trip) to Macau and visited two landmarks: The Venetian Macau and Holiday Inn Macau.

The flower arrangement at the lobby of Holiday Inn Macau

The grand dome at the lobby of The Venetian

Yes, just that. Just the hotels.

Sure, I enjoyed the glitter and glamour of those hotels. But personally, I want to explore more of that. I want to eat egg tarts. I want to dine at the dai pai dongs. I want to sit around the Senado Square. I want to admire the ruins at Sao Paolo.

But I did not. Even if I want to.

"Kasi walang perang pang-libot."

"Papa-tatak lang ng passport na Macau."

Oh, the ever-stringent travelers.

And don't ever get me started at why I don't go my own way and head to the Portuguese part of Macau. It's a long story that stems way past this topic of traveling in Hong Kong and Macau.

But as I said in my previous post, enjoy the rest of the trip. And enjoy I did, amid the grumping inside. :D

Posing before boarding the ferry bound to Macau

Chicken soup again for breakfast, this time from Cafe de Coral, with tomatoes and beef slices on top
Mom eating her (oversized) bowl of oatmeal in milk
Soy-braised chicken and sticky rice wrapped in lotus leaves. Pretty fancy for a breakfast meal, IMO
Sitting pretty at the Holiday Inn lobby
Family picture at the gardens of Holiday Inn
For HKD5, I wrote my wish for the Chinese New Year and hung it on this tree just outside The Venetian. 

The (Anti-)Solo Traveler Diaries (HK-Macau Edition): Travel Tips

We really are in DMIA. Doesn't the Mini Stop sign say it all?
1. Prioritize between value and convenience. We booked a seat sale ticket from Clark to Hong Kong. Sure, we saved a lot with the ticket, but IMHO, it gave me great inconvenience. Clark in Pampanga is farther off from Caloocan (my homeplace) than Pasay (where NAIA is); and with a 7am boarding time, we have to be Clark-bound at 11pm, wait for at least five hours before we check-in at around 5am. Whereas we can manage to leave for NAIA at 2am, sleep a bit before checking in at 5am, just the same.

This trip made me realize that NAIA is indeed a more convenient airport when you're in Metro Manila. If you're from any other place in Northern Luzon, you may opt to leave in Clark. But that's just me.

Yeah, I'm holding my passport and boarding pass. 
2. Hold your passport and boarding pass securely at all times. By 'at all times,' I mean before, during and after the flight. When we landed in Hong Kong, my mom went uneasy about our luggage, so she boarded the train bound to the immigration counter ahead of me and my sister so she could settle the baggage. She forgot about my sister's passport and boarding pass, so when it's our turn to show up at the immigration counter, we don't know what to do. It did not help that they were at the other immigration counter, which is, way across the airport. So I have to ask the immigration officer to let me get in first, find my mom at the baggage carousels, and get my sister's passport and boarding pass for her to present. Ending: I was the one who got the luggage, and mom was waiting and waiting in the other immigration counter, unable to get the luggage she was worried about.

Lesson learned: parents can only hold their children's passport until they are ten years old. Beyond that, teach them how to securely hold their travel documents. Besides, I see some children from other nationalities holding their own passport, some as young as around seven years old.

Good thing there are English-language signs...
I really am in Hong Kong...
3. Read the signs. When in doubt, ask. Besides, asking for directions is a good way to get into the foreign country and its culture.

Right: Marty's order -- pancakes, sausage and hash browns. Left: my order -- twisty macaroni soup with egg and sausage, with hot choco on the side.
4. Just because the restaurant is familiar does not mean the taste is the same. Since we have not eaten breakfast since we arrived in Clark and boarded our plane, we decided to eat at the first restaurant that we laid our eyes on -- McDonalds. However familiar, the menu was, well, quite different. Sure there was the standard pancakes, hash browns and coffee (or hot chocolate), but there was the Hong Kong breakfast staple -- chicken soup with twisty macaroni. Toppings vary with each restaurant, as with McDo with sausage and egg on top. And I gotta tell you, they may be the same items, but they are slightly different from those here in Manila.


5. Enjoy the ride. And the rest of the travel. Enough said.

Me on a bus going to our hostel

Just a few miles away from the airport
Oh, look! Cable cars!
Those buildings are HUGE!
Lola with the beautiful promo ladies
It's just days after Chinese New Year, hence the decor outside ISquare Mall. 

Friday, October 19, 2012

The (Anti-)Solo Traveler Diaries (Visayas Edition): My First Plane Ride (with tips)

No, that's not our plane. That's an Airbus-type plane, best for international flights

When I was a kid, almost everyone I knew (myself included) dreams of riding an airplane. Most of us would get envious whenever some of our classmates would talk about their experience while riding a plane.

I knew that time will come and I'll ride a plane. I have no idea that I'll do that a few days before my 20th birthday.

---------

My mother is a Grade Six teacher at a public school near our place. Every year, she and her friends (hereinafter known as Team Grade Six) go somewhere as an excursion. During these vacations, all of us three siblings have the chance to go with her -- for instance, my brother Harley went with my mother in their trip to Puerto Galera a few years ago.

In 2009, the destination is a little more grand -- Boracay. That year, my mother decided to take me along as her birthday gift to me (I even greeted myself a 'Happy Birthday' while on our way home, but more on that later on). I was stoked when she told me that -- especially when she told me that I have to get a replacement of my lost school ID as identification for my plane ticket. By the time I got my ID, I always look forward to riding an airplane.

The 'departure date' came, and the Team Grade Six met at a nearby mall just after it opened at 10am, and rode two chartered FX taxis (meaning renting the entire vehicle for an agreed fee) on our way to NAIA Terminal 3.

Hello, NAIA, we meet again. After 11 years...

Off-topic story: I've been to the airport once -- when my father arrived from Saudi at the end of his work contract, my family were there to fetch him. Unfortunately, we did not see him there -- only to find out that he did not see us as well and decided to take a cab on his way home.


The check-in counter
Upon entering the terminal, I wandered my eyes all over the place and realized the many issues that surrounded it. There were facilities that were not fully functional, and there were areas that looks and feels 'haunted.' I understand that, because Cebu Pacific was the only occupant there at that time. As of my last visit in Terminal 3 (more about that in the later posts), some of these areas are now occupied by other airlines (Air Philippines and Japan-owned All Nippon Airways), but still not fully occupied. The latest update is that Cathay Pacific, Delta Airways and Emirates will start its operations in Terminal 3 next year.


Waiting for our turn in the counter.
Tip #1: Come to the airport two hours before the flight. Every travel book, travel blog and even airport officials have been stressing this tip. Because if the hassles of thorough security checks is not enough to make you come early, I don't know what will.

Plus it comes with great perks. In our case, we came at the check-in counter at around past 12pm. Our flight was at 5pm. When the counter attendant announced that our flight will be delayed, one of the team asked if we could be assigned to an earlier flight. Long story short, we flew at around 3:45pm. Four words: more time in Bora!


Spell: I'm a Cebu Pacific passenger!
Tip #2: Hold your boarding pass securely. It's called 'boarding pass' for a reason -- you can't get through the airport gates and inside the plane without it. That, and, in case of international flights, your passport.


No, my music player is off. It's just that I forgot to take off my earphones...
Tip #3: Follow the instructions of pilots and flight attendants. When they say 'turn off your electronic gadgets,' do so. I almost went into trouble when I insisted that I took pictures from the window while the plane is taking off. Luckily, I wasn't caught or anything, but after that experience, I learned not to turn on anything during takeoff.

The upside, however, was that it preserved the memories of my thrill while seeing everything from up above the skies, at approximately 20 miles from the ground. 


From the plane window, before takeoff

Manila skyline, taken during takeoff

Can somebody tell me exactly what place this is?

Also this one...

And this one, too!


For those who said 'Boracay' in my question in my previous post, you guessed it right!

From that day on, I always look forward to flying to more destinations around the world. Surprisingly, I'm never fazed by the news of air travel-related incidents. And really, if only I'm 'pretty' according to flight stewardess standards, I'll give up my work and law studies just to see the world. Just like Colette Valois of Pan Am fame.

Colette Valois (played by Karine Vanasse) Photo source